Asian 5 spice Ahi Tuna Burgers - Sutter Home Family Vineyards

Asian 5 spice Ahi Tuna Burgers - Sutter Home Family Vineyards

www.sutterhome.com

IngredientsGarlic Ginger Mayonnaise:1/2 cup of mayonnaise2 cloves of fresh garlic, minced 1 tablespoon of fresh ginger, peeled and mincedBroccoli Slaw:3 cups ba...

View full recipe on www.sutterhome.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.sutterhome.com.

Share this recipe:

Cooking tools:

  • Grill
  • Food processor
  • Wire brush
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Peeler
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Refrigerator
  • Plate
  • Airtight container

Ingredients

  • 1/2 cup of mayonnaise
  • 2 cloves of fresh garlic, minced
  • 1 tablespoon of fresh ginger, peeled and minced
  • 3 cups bagged broccoli cole slaw mixture
  • 1/2 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 2 tablespoons sugar
  • 3 tablespoons rice wine vinegar
  • 1/4 cup extra virgin olive oil
  • 3 pounds fresh Ahi tuna steaks
  • 1 1/2 tablespoons Asian 5 spice mixture
  • 2 cloves fresh garlic, minced
  • 2 tablespoons fresh ginger, peeled and minced
  • 1/4 cup light soy sauce
  • 1/4 rice wine vinegar
  • vegetableoil for grilling surface
  • 6 Kaiser rolls, split
  • 6 tablespoons of butter, softened

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This