Gingerbread Pancakes – New Barn Organics

Ingredients

• 2 cups all-purpose flour
• 1 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 2 1/2 tsp ground ginger
• 1 1/2 tsp ground cinnamon
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cloves
• 1 cup water
• 1/4 cup milk (vegan or dairy)
• 1/2 cup unsulphured molasses
• 2 Regenerative Organic Pasture Raised eggs
• 1/3 cup vegetable oil
• Toasted pecans, chopped
• Powdered sugar (for serving)
• Plain vegan yogurt (for serving)
• Maple syrup (for serving)