Bison Barley Soup | Noble Premium Bison

Ingredients

• 1 tbsp (15ml) avocado oil
• 1 8oz (226g) package Noble Premium Bison Steak Cubes
• 3 tbsp (45ml) flour
• Salt and pepper to taste
• 2 tbsp (30ml) butter
• 1 medium sized onion, finely chopped
• 3 carrots, scrubbed and finely chopped
• 3 ribs celery, finely chopped
• 3-4 cloves garlic, finely minced
• 1/2 tsp (2.5ml) dried thyme
• 1/2 tsp (2.5ml) dried rosemary
• 1 bay leaf
• 1 tbsp (15ml) balsamic vinegar
• 1 tbsp (15ml) soy sauce
• 2 cups (500ml) low sodium beef stock
• 1 328ml can crushed tomatoes
• 1/2 cup (125ml) pot barley
• Thinly sliced green onions, for garnish