Steak & chips recipe | Good Food
Recreate the ultimate bistro meal at home - once you've cooked your chips this crafty way, you'll never use another recipe again, from BBC Good Food magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 600g medium-sized King Edward potatoes or Maris Piper potatoes
- sunflower oil for frying
- 2 x 200g/8oz beef steaks
- 2 handfuls mixed leaves
- dressing of your choice, to serve
- 50g butter softened
- small handful parsley leaves, finely chopped
- 1 small garlic clove minced (optional)
- small squeeze lemon juice
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