Cheesy pumpkin bake recipe – Recipe
Ingredients - 1 lb 2 oz (500 g) Pumpkin - a few sprigs of Thyme - 2 tsp Cumin Seeds - 4 fl oz/½ cup (120 ml) Vegetable Broth - 2 oz/¼ cup (60 g) half-fat Creme
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Pumpkin: 1 lb 2 oz (500 g)
- Thyme: a few sprigs of
- Cumin Seeds: 2 tsp
- Vegetable Broth: 4 fl oz/½ cup (120 ml)
- Creme Fraiche: 2 oz/¼ cup (60 g) half-fat
- Goat’s Cheese: 4 oz (100 g) soft
- Pumpkin: 2 tbsp
- Breadcrumbs: 1 oz/½ cup (25 g) fresh white
- Salt
- Black Pepper: freshly ground
- Olive Oil: 1 tbsp
- Red Onion: 1
- Garlic: 2
- Tomatoes: 14 oz/2 cups (400 g) canned chopped
- Balsamic vinegar: a few drops of
More Like This
Pumpkin Cheesecake Recipe
cooklist.com
Pumpkin cheesecake recipe | Good Food
bbcgoodfood.com
Pumpkin Cheesecake | Recipe Cart | Recipe Cart
getrecipecart.com
Pumpkin Cheesecake Recipe: How to Make It
tasteofhome.com
Pumpkin Cheesecake Recipe - A Simple and Low-carb Recipe
healthyrecipes101.com
Pumpkin Cheesecake — Easy American Recipe | Petite Gourmets
petitegourmets.com
Pumpkin Cheesecake Recipe - A Simple and Low-carb Recipe
healthyrecipes101.com
Pumpkin Cheesecake Recipe | Co+op
grocery.coop