Cod and Spinach Delight | Chef Brainy - Chef Brainy
This flavorful dish combines tender cod fillets with sautéed spinach, creating a nutritious and satisfying meal. Perfect for a weeknight dinner or a special occasion, this recipe is simple to...
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Ingredients
- 4 cod fillets (about 6 ounces each)
- 8 cups fresh spinach
- 4 tablespoons olive oil
- 2 cloves garlic, minced
- 1 lemon (zested and juiced)
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon red pepper flakes (optional)
- Fresh parsley, chopped (for garnish)
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