Vegan Caesar Dressing - Christine Avanti
Discover a delicious vegan twist on the classic Caesar dressing. This recipe is easy to make and full of flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.christineavanti.com.
Ingredients
- 1 16 oz can of cannellini beans (drained and rinsed)
- 1 tsp miso paste
- 1 tsp Dijon mustard
- 1 lemon (juiced)
- 1 tsp honey
- 1 tbsp avocado oil
- 2 dashes Tabasco sauce
- 3 tsp capers
- 2 cloves garlic
- ½ cup water
- ½ tsp vegan Worcestershire sauce
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