Greek Flatbread with Roasted Pine Nut Hummus Recipe | Boar's Head

Ingredients

• 4 Radishe
• 0.5 cup Cucumber
• 0.5 cup Red Onion
• 1 tsp Dried oregano
• 2 tbsp Olive Oil
• 0.25 tsp Kosher Salt
• 0.25 tsp Freshly ground black pepper
• 0.25 cup Boar's Head Brand® Roasted Pine Nut Hummus
• 2 Flatbread
• 0.25 cup Boar's Head Feta Cheese