Feta parfait
1. In a small food processor blend feta, honey, cinnamon and vanilla together until soft and creamy. 2. In two parfait glasses, layer figs, followed by creamed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at krinos.ca.
Cooking tools:
- Food processor
- Parfait glass
- Spoon
Ingredients
- • ½ cup Krinos Doric Macedonian Style Feta
- • 2 tbsp Attiki honey, plus extra for drizzle
- • 1 tsp vanilla extract
- • ¼ tsp ground cinnamon
- • 2 fresh figs, chopped
- • 2 tbsp fig spread
- • 2 tbsp each fresh raspberries and blueberries, rinsed and washed
- • ½ cup fig & apricot granola (or use your favorite granola)
