Pasta Dough

Pasta Dough

www.petitegourmets.com

Learn to make fresh homemade pasta dough with just 4 ingredients. This authentic recipe creates silky, tender pasta that's infinitely better than store-bought.

View full recipe on www.petitegourmets.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Fork
  • Kitchen scale
  • Measuring cup
  • Measuring spoon
  • Plastic wrap
  • Rolling pin
  • Chef's knife
  • Pasta cutter
  • Cutting board
  • Refrigerator

Ingredients

  • 1 lb flour
  • 4 egg
  • 4 tbsp sunflower oil
  • 1/2 tbsp salt

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