Good-Cooking - Frog Eye Salad

Ingredients

• 1 cup granulated sugar
• 2 tablespoons flour
• 1 3/4 cup pineapple juice
• 2 eggs, beaten
• 1 tablespoon lemon juice
• 3 quarts water
• 1 tablespoon vegetable oil
• 3 (8 ounce) cans mandarin oranges, drained
• 2 (20 ounce) cans pineapple chunks, drained
• 1 (20 ounce) can crushed pineapple
• 1 (13.5 ounce) tub Cool Whip
• 1 cup miniature marshmallows
• 1 cup flaked coconut
• 1 pound acini de pepe pasta