new year rice dumplings | mon lone yae paw - hsa*ba: please eat
This is a sweet snack made during the water festival, Thingyan, in mid-April to mark the lunar new year...
Ingredients
- 75g glutinous rice flour
- 35g rice flour
- ¼ teaspoon salt
- 100ml cold water
- 20g palm sugar (or brown sugar)
- ½ fresh coconut, grated
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