Pork Stuffing Potstickers - Farrington Oils
These pork stuffing potsticker dumplings are perfect for parties and can be made in advance and frozen to save time. So delicious!
Ingredients
- Mellow Yellow Cold Pressed Rapeseed Oil (enough to cover base of pan)
- 10 sage leaves
- 150g pork mince
- 1/4 red onion, grated
- 1 tbsp grated apple
- 2 garlic cloves, grated
- 1 tsp ginger paste
- 1 tsp reserved sage-infused cold pressed rapeseed oil
- Sea salt & black pepper
- 10 dumpling wrappers
- Spring onions, finely chopped
- Fresh chives, finely chopped
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