Easy to make Lemon Meringue Pie Overnight Weetbix Recipe
For a quick and tasty breakfast, try our Lemon Meringue Pie Overnight Weetbix. This recipe is easy to make, packed with protein and tastes delicious!
Ingredients
- 2x Weetbix
- 100ml unsweetened almond milk
- 30ml sugar-free maple syrup
- 200g non-fat plain Greek yoghurt
- 30g Bulk Nutrients Protein Matrix+ Vanilla flavour
- 1x 7g sachet of sugar-free lemon jelly
- 5g crushed meringues
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