Kofta Kabob Recipe

Name: Kofta Kabob Recipe
Total time: 35 min
Ingredients: 3 slices whole wheat bread, toasted; 1 pound ground beef; 1 pound ground lamb; 1/4 cup finely chopped onion; 3 garlic cloves, minced; 2 tablespoons minced fresh parsley; 2 tablespoons minced fresh mint; 2 teaspoons salt; 2 teaspoons pepper; 1 teaspoon smoked paprika; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cardamom; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cinnamon; Wooden or metal skewers; Cooked jasmine rice, feta crumbles, pitted Kalamata olives, diced tomato, and lemon wedges

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Kofta kabobs (aka kofta kebabs) combine ground beef, lamb and aromatic spices for a tender, flavorful dish that's easy to make at home.

Keywords

kofta kebab

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Ingredients

3 slices whole wheat bread, toasted
1 pound ground beef
1 pound ground lamb
1/4 cup finely chopped onion
3 garlic cloves, minced
2 tablespoons minced fresh parsley
2 tablespoons minced fresh mint
2 teaspoons salt
2 teaspoons pepper
1 teaspoon smoked paprika
1/2 teaspoon ground nutmeg
1/2 teaspoon ground cardamom
1/4 teaspoon ground allspice
1/4 teaspoon ground cinnamon
Wooden or metal skewers
Cooked jasmine rice, feta crumbles, pitted Kalamata olives, diced tomato, and lemon wedges