Grilled Eggs in Sweet Peppers - Eggs.ca
Brightly coloured sweet peppers become edible bowls (with lids!) that hold a cheesy herbed egg mixture; read the recipe & try it today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Ingredients
- 4 medium sweet peppers (any colour), about 3-1/2 to 4 inches (9 to 10 cm) tall, with stems
- 8 eggs
- 1/2 cup shredded medium Cheddar cheese
- 4 tsp chopped fresh parsley or cilantro
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