Khaman Dhokla Recipe | Bawarchi Rasoi
Learn how to cook/make Khaman Dhokla by Bawarchi Jyoti Gupta. Khaman Dhokla is a popular vegetarian Indian snack from the state of Gujarat. It is served as a teatime snack or farsan as they say in...
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Ingredients
- 1 cup - gram flour (Besan)
- 1 tsp suji
- 1 tsp ginger + green chili paste
- 1 tsp salt
- 1 tsp powdered sugar
- ½ Lemon (juiced)
- 1 tsp turmeric powder
- ½ cup curd
- some water as required better
- 2 tsp Eno fruit saltFor Tadka:
- 1 tbsp. oil
- 2 tsp mustard seeds
- 8-10 Curry leaves
- 1 Lemon (juiced)
- 2 Green chilies
- 1 cup of water
- For garnishing, coriander leaves
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