Healthy Recipe | Tamara Novakovic | Bite My Cake | Chicken Liver Pate
Chicken liver pâté is one of those inexpensive and easy dishes, yet it is luxurious and appropriate for special occasions. Recipe by Bite my Cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.godubrovnik.com.
Ingredients
- 350g chicken livers, cleaned
- 100g butter, diced
- 1 shallot, finely chopped
- 1 tsp thyme leaves, finely chopped
- 75ml madeira
- 75ml double cream
- ½ tsp salt
- pepper
- 1 allspice berry, ground
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