Mango Pineapple Mousse | Plant-Based, Laird Superfood
This cool Mango Pineapple Mousse topped with lime & coconut cream is a mousse-style dessert that uses our Unsweetened Superfood Creamer and HYDRATE coconut water. Refreshing and delicious, this whole...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lairdsuperfood.com.
Ingredients
- 4 champagne mangos, peeled and cut (you can use regular mangos as well)
- 2 cups frozen pineapple chunks
- 2 heaping tbsp Unsweetened Superfood Creamer
- ½ lime, squeezed
- 1 small can coconut cream (remove the liquid and keep the cream)
- 2 tbsp HYDRATE powder
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