Completely Dairy/Sugar/Egg-Free Chocolate Cake, Icing, & Ice Cream!  With 2 recipes for icing :)

Ingredients

• 1 can coconut milk, refrigerated overnight to separate coconut solids from water. Use coconut solids
• 2 tbsp cocoa powder
• 2 tsp natural vanilla
• 1 tbsp maple syrup
• 1/2 cup almond butter (could use any other kind of nut/seed butter)
• 2 tablespoons softened coconut oil
• 2 tablespoons agave syrup (Or honey or maple syrup)
• 1/4 cup cocoa powder
• 1/8-1/4 cup unsweetened almond, rice or coconut milk