Cinnamon apple pecan pudding - Good Food Middle East

Ingredients

• 85g softened butter
• 85g xylitol (we used Total Sweet)
• 125g self-raising flour
• 25g oats
• 1 tsp ground cinnamon
• 1 heaped tsp baking powder
• 2 large eggs
• 3 tbsp milk
• 1 Bramley apple (about 280g), peeled, cored, a quarter grated, the rest diced
• 25g pecans, roughly chopped or broken
• Greek yogurt or cream, to serve