EASY TO MAKE ASPARAGUS SOUP – Dads That Cook

Ingredients

• 2 tbsp olive oil, divided
• 1 onion chopped
• 2 cloves garlic minced
• 2 pounds asparagus ends trimmed and chopped
• 2 medium Yukon gold potatoes
• Salt and pepper to taste
• 4 cups vegetable broth
• 1 ½ cups unsweetened almond milk
• 1 lemon juiced
• Grilled bread, for serving
• Chives, optional garnish