Rhubarb-Strawberry Pie – The Tompkins Family
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thetompkinsfamily.com.
Ingredients
- 3 ½ cups Rhubarb, chopped
- 2 cups Strawberries, sliced
- 1 ⅓ cups Sugar
- ¼ cup Corn starch
- ¼ tsp Cinnamon, ground
- 1 Pie Crust
- Lemon Juice, Milk, Sugar, and/or Ground Cinnamon
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