SMOKY POTATOES & ONIONS WITH SHERRY VINEGAR MAYO - Cuisine Magazine - From New Zealand to the World
Smoke-infused potatoes and onions paired with sherry vinegar mayo for a delicious and unique side dish. Perfect for any gathering!
Ingredients
- FOR THE SMOKY POTATOES & ONIONS
- 3 large Agria potatoes, sliced
- 2 medium red onions, chopped
- 2 tablespoons olive oil
- FOR THE SHERRY VINEGAR MAYONNAISE
- 1 egg yolk
- 2 teaspoons Dijon mustard
- 2 garlic cloves, crushed
- 1 teaspoon salt
- 200ml grape seed oil
- 2 tablespoons sherry vinegar
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