PINEAPPLE BACON CHEESEBALL | Just A Pinch Recipes
Spread pecans widely on a large plate or platter, set aside. Throughly mix all ingredients together with large spoon. Form mixture into a round ball. Chill in refrigerator...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) philidelphia cream cheese, room temp.
- 1 cup(s) shredded cheddar cheese
- 1/2 cup(s) dole crushed pineapples, well drained
- 7 slice(s) crisp bacon, well crumbled
- 4 ounce(s) pimentoes, well drained
- 1/2 cup(s) chopped green onions
- 1/2 cup(s) bell pepper, well chopped
- 1 1/2 cup(s) lightly toasted chopped pecans
- pinch(es) salt and pepper
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