Golden Apple Turnover Recipe
Try my easy turnover recipe featuring golden, flaky pastry and sweet caramelized apples with a hint of cinnamon. Perfect for afternoons or dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 2 cups (250g) all-purpose flour
- 1/2 teaspoon (2g) salt
- 1 tablespoon (12g) granulated sugar
- 1/2 cup (115g) unsalted butter, chilled and cubed
- 1/4 cup (60ml) ice water
- 2 large apples (about 400g), peeled, cored, and diced
- 1/4 cup (50g) brown sugar
- 1 teaspoon (5g) ground cinnamon
- 1 tablespoon (15ml) lemon juice
- 1 tablespoon (15g) unsalted butter
- 1 egg, beaten (for egg wash)
- 1 tablespoon (12g) coarse sugar (optional, for sprinkling)
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