Recipe: <!-- -->Chocolate, Cherry and Pistachio Oatmeal Cookies<!-- -->

Recipe: <!-- -->Chocolate, Cherry and Pistachio Oatmeal Cookies<!-- -->

www.wholefoodsmarket.com

Classic oatmeal cookies — dressed up with dried tart cherries, crunchy pistachios and a drizzle of semisweet chocolate — are ready for any holiday celebration or cookie swap. Dried cranberries...

View full recipe on www.wholefoodsmarket.com

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Cooking tools:

  • Stand mixer
  • Cookie scoop
  • Cooling rack
  • Baking sheet
  • Parchment paper
  • Silicone baking mat
  • Oven
  • Mixing bowl
  • Whisk
  • Spatula
  • Microwave
  • Zip-top bag
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon

Ingredients

  • 2 cups unbleached all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1 cup unsalted butter, room temperature
  • 1 cup light brown sugar
  • 3/4 cup granulated sugar
  • 2 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • 3 cups old-fashioned oats (not instant)
  • 1 1/2 cups 365 by Whole Foods Market Organic Semi-Sweet Chocolate Baking Chips, divided
  • 1/2 cup roughly chopped dried tart cherries (see note above)
  • 3/4 cup roughly chopped pistachios, divided

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