Dark Chocolate Pecan Pie | Savory

Ingredients

• 1 unbaked pie crust
• 2 1/2 cups pecan halves
• 1 cup dark chocolate chips
• 3/4 cup dark corn syrup
• 2 tbsp molasses (not blackstrap)
• 1/2 cup dark brown sugar
• 4 tbsp melted butter
• 2 tsp vanilla extract
• 1/2 tsp salt
• 1 tsp instant espresso or espresso powder
• 3 large eggs, room temperature