Mini Cheesecake Pots Recipe | olivemagazine

Mini Cheesecake Pots Recipe | olivemagazine

www.olivemagazine.com

A toasted oat flapjack and raspberries add extra sweetness and crunch to these cheesecake pots. Our low calorie dessert makes for an easy dinner party treat

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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Ingredients

  • 2 tbsp unsalted butter
  • 75g jumbo oats
  • 1 tbsp runny honey
  • 200g raspberries
  • 125g pot Activia 0% fat vanilla yogurt
  • 120g soft cheese
  • 2 tbsp whole milk

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