Jalapeño Popper Stuffed Pretzels Recipe

Jalapeño Popper Stuffed Pretzels Recipe

www.tablespoon.com

If you love pretzels, jalapeño poppers and stuffed Asian dumplings, meet your new favorite recipe. A combo of all three, these cheese- and chicken-filled Jalapeño Popper

View full recipe on www.tablespoon.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.tablespoon.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Grater
  • Pot
  • Slotted spoon
  • Spoon
  • Measuring spoon
  • Plate

Ingredients

  • 4 oz cream cheese, softened
  • 6 oz cooked chicken, chopped
  • 1/2 cup shredded sharp cheddar
  • 1/2 jalapeño pepper, seeds removed and finely diced
  • 1/4 cup finely chopped purple onion
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Original Biscuits (8 Count)
  • 6-7 cups water
  • 3 tablespoons baking soda
  • 1 tablespoon coarse salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This