How to Bake Delightful Cookies with Orange Ricotta: My Easy…

Ingredients

• 1 cup (240g) ricotta cheese, drained
• 1 cup (200g) granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 tablespoon orange zest (from about 1 large orange)
• 2 cups (240g) all-purpose flour
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• 1 cup (120g) powdered sugar (for glaze, optional)
• 2 tablespoons fresh orange juice (for glaze, optional)
• 1 teaspoon orange zest (for glaze, optional)