Ovos Moles de Papaia Recipe from Mozambique and South Africa

Name: Ovos Moles de Papaia Recipe from Mozambique and South Africa
Ingredients: 1 medium-sized ripe papaya (1 to 1.5 lb (680 g)), peeled, seeded, and coarsely chopped; 0.25 cup strained fresh lime or lemon juice; 0.25 cup water; 2 cups sugar; 1 piece of stick cinnamon , 3 inches long; 4 whole cloves; 5 egg yolks

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Learn how to make Ovos Moles de Papaia, a traditional dessert from Mozambique and South Africa made with papaya, lime, sugar, cinnamon, cloves, and egg yolks. This recipe is easy to follow and...

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Ingredients

1 medium-sized ripe papaya (1 to 1.5 lb (680 g)), peeled, seeded, and coarsely chopped
0.25 cup strained fresh lime or lemon juice
0.25 cup water
2 cups sugar
1 piece of stick cinnamon , 3 inches long
4 whole cloves
5 egg yolks