Three Grain Rice Paper Rolls with Miso Peanut Butter Dipping Sauce and Kale Soil - aninas recipes
Three Grain Rice Paper Rolls with Miso Peanut Butter Dipping Sauce and Kale dust is the perfect plant based summer recipe, packed with organic ingredients.
Ingredients
- 6 cups warm water
- 6 teaspoons Health Connection Vegetable Stock Powder
- 1 cup Health Connection Organic Quinoa
- 1 cup Nature's Choice Barley Bran
- 1 cup Earth Products Organic Wild Canadian Rice
- 1 cup By Nature Dried Cranberries (finely diced)
- 1 cup warm water (to soak cranberries)
- 1 teaspoon Good Life Organic Ginger Powder
- 1 teaspoon Good Life Organic Lemongrass
- 1 teaspoon Good Life Organic Ground Ceylon Cinnamon
- 1 teaspoon Good Life Organic Ground Turmeric
- 3 teaspoons Crede Organic Coconut Oil
- 1 medium, organic onion (finely chopped, from Jacksons Real Food Market)
- 3 tablespoons Oh Mega Crunchy Peanut Butter
- 3 tablespoons Clearspring Organic Japanese Sweet White Miso
- 3/4 cups water
- 6 individual organic rice paper wrappers (from local Asian Supermarket)
- 6 individual organic spinach leaves (from Jacksons Real Food Market)
- 3 organic carrots (finely sliced, from Jacksons Real Food Market)
- onion sprouts (from Jacksons Real Food Market)
- 2 cups Sunshine Raw Kale Chips - Cheezy Herb flavor (blended fine)
More Like This
Vegetable Rice Paper Rolls with Peanut Sauce - Kosher.com
kosher.com
Crisp Vegetable Spring Rolls with Creamy Homemade Peanut Sauce - Recipes by Lena
recipesbylena.com
Mango Rice Paper Rolls with Peanut Butter Dipping Sauce – Amazin' Graze Singapore
amazingraze.com.sg
Vegetable Spring Rolls with Peanut Dipping Sauce - RoosterChef
roosterchef.com
Healthy And Filling Summer Rice Paper Rolls |
static.tipalace.com
Rice Paper Rolls and Peanut Dip - Bioglan Superfoods
bioglansuperfoods.co.uk
Rice Paper Rolls with Green Goddess Dipping Sauce | Health and Wellbeing Queensland
boostyourhealthy.com.au
Rainbow Summer Rolls with a Peanut Dipping Sauce - Chantal Organics %
chantalorganics.co.nz