Lemon Luster Wedding Cake | Reader's Digest Canada

Ingredients

• 2 cups Kellogg's Two Scoops Raisin Bran
• 1-3/4 cups milk
• 1/4 cup unsalted butter (room temperature)
• 1 egg
• 1 zest of lemon
• 3/4 cup dark brown sugar
• 2 cups all-purpose flour
• 1 tbsp baking powder
• 3 tbsp unsalted butter (softened)
• 1/4 cup cream cheese (plus 1 tbsp)
• 2 cups powdered sugar
• 2 tbsp elderflower cordial
• Edible gold leaf (garnish)
• Edible flowers (garnish)