Pizza Paratha Recipe | Epicurious

Pizza Paratha Recipe | Epicurious

www.epicurious.com

A zesty tomato filling gives these homemade parathas their pizza flavor. You can make the pizza paratha dough in advance and freeze it before cooking.

Keywords

  • flatbread
  • cookbooks
  • bread
  • parmesan
  • cheddar
  • cream cheese
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Ingredients

  • 4¾ cups (600g) all-purpose flour, plus extra for dusting
  • 2 tsp. salt
  • 2 tsp. sugar
  • ½ cup vegetable oil
  • 1¼ cups boiling water
  • ½ cup plus 2 Tbsp. unsalted butter
  • 1⁄3 cup tomato paste
  • 1 Tbsp. dried oregano
  • 6 Tbsp. grated hard cheese (such as red Leicester, sharp Cheddar, or Parmesan)
  • 1 clove of garlic, grated
  • 3½ oz. cream cheese
  • 3 Tbsp. yogurt
  • A small handful of fresh chives, finely chopped
  • A squeeze of lemon
  • A pinch of salt and pepper

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