Okroshka with meat (dairy-free)
Ingredients - 300 g Cooked meatboiled/roasted/fried beef, poultry, pork - 200 g Potatoes - 100 g Cucumber - 100 g Radish - 4 pcs Egg(s) - 500 ml Soy yogurt -
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Cooking tools:
- Steamer basket
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Peeler
- Refrigerator
- Serving bowl
- Spoon
Ingredients
- Cooked meat: 300 g
- Potatoes: 200 g
- Cucumber: 100 g
- Radish: 100 g
- Egg(s): 4 pcs
- Soy yogurt: 500 ml
- Mineral water: 400 ml
- Dijon mustard: 4 tsp
- Horseradish: 4 tsp
- Chives: 1 bundle
- Dill: 1 bundle
- Parsley leaves: 1 bundle
- Ice: optionally
- Salt: to taste
- Grounded black pepper: to taste
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