Spare ribs
Prepare to be blown away by the amazing flavour of these spare ribs. We've used both a dry rub and a wet rub to prepare these fantastic ribs. This recipe will feed up to 6 people, and is ready in 5...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 100 grams soft brown sugar
- 30 grams paprika
- 15 grams fine salt
- 1 tablespoon ground black pepper
- 1 tablespoon ground white pepper
- 1 tablespoon cayenne pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 80 ml honey
- 60 ml sweet (gluten-free) soy sauce
- 30 grams soft brown sugar
- 3 cm fresh root ginger
- 3 cloves of garlic
- 15 grams tomato purée
- 1 red chilli
- Pinch of ground cinnamon
- 5 grams dried rosemary
- Few drops of Worcestershire sauce
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