Haitian Style Grilled Chicken
This recipe for Haitian Style Grilled Chicken caught my attention as the photo was enticing, and the original recipe had 'My Favorite' in the title. This recipe did not disappoint, it is really...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Cooking tools:
- Food processor
- Grill
- Pastry brush
- Zip-top bag
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Paper towel
- Saucepan
- Aluminum tin
Ingredients
- 1 medium sized whole chicken (cut into serving sizes, bone in, skin on)
- 1/2 cup olive oil (extra for oiling the grill racks)
- 1/2 cup fish sauce
- 1 tbsp kosher salt
- 4 stalks lemon grass stalk (chopped or 3 tablespoons of prepared lemon grass paste)
- 1 small bunch cilantro stems chopped (leaves reserved for garnish)
- 1/4 cup brown sugar
- 1/4 cup whole black peppercorns
- 3 tbsp light soy sauce
- 2 tbsp coriander seeds (or 3 tablespoons of ground coriander)
- 8 cloves garlic
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