California French Dip Burger | Americana
California French Dip Burger in Americana Gourmet Brioche Buns with apricot jam and cheddar cheese. Perfect in 25 minutes! Inspired by DJ BBQ.
Ingredients
- 4 Americana Gourmet Brioche Burger Buns
- 800g of ground beef (4 patties)
- 4tbsp apricot jam
- 1 onion thinly sliced
- 4 slices of mature cheddar cheese
- 2tsp of brown sugar
- Pickled jalapenos
- Salt & Pepper to taste
- 50g butter
- 50g flour
- 2 onions, sliced
- 2 garlic cloves, peeled
- 100ml red wine
- 1ltr of decent beef stock
- 2tbsp tomato purée
- 1tbsp honey
- 2tsp Worcestershire sauce
- 2tbs wholegrain mustard
- Salt & pepper
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