Perfect Pumpkin Pancakes
Pancakes are perfect if you add a little pumpkin! A great way to use up leftover canned pumpkin and add vitamin A and fiber to breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clickncook.org.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 2 cups flour
- 2 tablespoons brown sugar
- 1 tablespoon baking powder
- 1 1/4 teaspoons pumpkin pie spice
- 1/2 teaspoon salt
- 1 large egg
- 1/2 cup canned pumpkin
- 1 3/4 cup low fat milk
- 2 tablespoons vegetable oil
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