Grilled Vegetable Sandwiches - Pace Foods
These grilled veggie sandwiches are great to make anytime, but especially in the summer time, when you can find so many of these veggies at your farmers market.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.campbells.com.
Ingredients
- 1 cup Pace® Picante Sauce
- 1/4 cup red wine vinegar
- 2 teaspoons dried oregano leaves, crushed
- 2 cloves garlic, minced
- 2 portobello mushroom
- 1 small eggplant, sliced lengthwise 1/2-inch thick
- 2 small zucchini, sliced lengthwise
- 1 large green bell pepper <strong>or</strong> red bell pepper, cut in half and seeded
- 1/2 cup shredded mozzarella cheese(about 2 ounces)
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