Peanut, Caramel and Chocolate Candy Bars Recipe
Reminiscent of a certain classic candy bar filled with caramel, peanuts and nougat, these no-bake bars are a great family baking project.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Cooking tools:
- Baking pan
- Parchment paper
- Microwave
- Mixing bowl
- Saucepan
- Stove
- Spatula
- Measuring cup
- Measuring spoon
- Refrigerator
- Chef's knife
- Cutting board
- Whisk
- Wooden spoon
- Kitchen timer
Ingredients
- Chocolate Layer
- 1 cup chocolate chips (semi-sweet, milk or dark)
- 1/4 cup butterscotch chips
- 1/4 cup creamy peanut butter
- Nougat Layer
- 1/2 cup sugar
- 1/4 cup Land O Lakes® Butter
- 1/4 cup Land O Lakes® Heavy Whipping Cream
- 1 (7-ounce) jar marshmallow crème
- 2 teaspoons vanilla extract
- 1 1/2 cups salted cocktail peanuts, roughly chopped
- Caramel Layer
- 1 (11-ounce) bag caramels, unwrapped
- 3 tablespoons Land O Lakes® Heavy Whipping Cream
- 2/3 cup chocolate chips (semi-sweet, milk or dark)
- 3 tablespoons creamy peanut butter
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