10 Minute Chili Garlic Silken Tofu

10 Minute Chili Garlic Silken Tofu

sarahsvegankitchen.com

Silken tofu poached and topped with a savory, spicy chili garlic sauce. Ready in 10 minutes — the perfect introduction to silken tofu.

View full recipe on sarahsvegankitchen.com

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Cooking tools:

  • Slotted spoon
  • Saucepan
  • Pot
  • Whisk
  • Stove
  • Mixing bowl
  • Plate
  • Chef's knife
  • Spoon
  • Paper towel
  • Kitchen towel
  • Microwave

Ingredients

  • 1 16 oz block soft or silken tofu
  • 2 sliced scallions (white and green parts separated)
  • 2-3 cloves minced garlic
  • 2 teaspoons brown sugar
  • 3 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon chili crisp (see notes for brand recommendations)
  • 1 teaspoon toasted sesame seeds (optional)
  • 1 teaspoon toasted sesame oil (optional)

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