Double Boiler Brownies | Foodtalk

Double Boiler Brownies | Foodtalk

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Ingredients

  • 4 ounces bittersweet chocolate See notes
  • 1/2 cup packed light brown sugar
  • 6 Tablespoons butter ( 3/4 cup) cut into pieces
  • 3/4 teaspoon vanilla extract
  • 2 large eggs
  • 1/2 cup + 1 T. flour 1:1 gluten-free flour blend works well
  • pinch of salt

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