No Bake Plum Tarts with Nutty Crust - Gluten Free – Something to Crow About

No Bake Plum Tarts with Nutty Crust - Gluten Free – Something to Crow About

crowabout.co.nz

This recipe was originally created to celebrate our Sponsorship of Pink Ribbon Breakfast 2020. Unfortunately this event has had to be postponed until further notice. Regardless its a lovely recipe...

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Ingredients

  • 2c Something to Crow About Walnut, Maple, Plum & Hemp Grain Free Breakfast Mix (or any nutty muesli)
  • 1c Almond Flour
  • 3 Tbsp Maple Syrup
  • 2 Tbsp Coconut Oil
  • 1c Cashews soaked overnight
  • 1c Coconut Cream
  • 3 large Plums (stone removed). Black Doris Plums give lovely colour. Canned plums would work too (just drain most of the juice off)
  • 1/4c Coconut Oil
  • 2 Tbsp Maple Syrup
  • 1 Tbsp Lemon Juice
  • 1 tsp Vanilla Essence

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