Tropical fruit salad with ginger syrup and mango ice cream – Food & Home Magazine
Tropical fruit salad with ginger syrup and mango ice cream. A refreshing mix of mango, papaya, pineapple, kiwi, banana, and strawberries topped with creamy ice cream and a hint of ginger. Perfect for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- ICE CREAM
- 500ml fresh cream, whipped
- 1 x 397ml tin condensed milk
- 1 mango, puréed
- SYRUP
- 210g castor sugar
- 500ml water
- knob of ginger
- 1 x 115g tin granadilla pulp
- FRUIT
- mango, papaya, pineapple, kiwi fruit, banana, strawberries, star fruit
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