Quick Vegan Pizza Dough - Vegan and Oil-free Recipes
Easy, flavorful, and inexpensive, this Quick Vegan Pizza Dough will become your go-to for easy homemade pizza no matter when!
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Cooking tools:
- Rolling pin
- Pastry brush
- Measuring cup
- Whisk
- Fork
- Mixing bowl
- Spoon
- Kitchen towel
- Plastic wrap
- Oven
Ingredients
- ¾ cup warm water (110°F (43°C) – 115°F (46°C))
- 1 teaspoon organic cane sugar
- 1 packet (.25 oz / 2 ¼ teaspoons) quick rise yeast
- 2 cups unbleached all purpose flour (see note 1)
- 1 teaspoon sea salt
- 1 teaspoon dried oregano, optional (see note 2)
- 2 tbsp canned coconut milk/cream or oil of choice (see note 3)
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