Xo Cooler Cocktail Recipe | Master Bartender
Discover how to make a Xo cooler using Mint leaves, Coffee liqueur, Soda (club soda) water, Sugar syrup 1:1 and Lime juice with easy to follow steps
Keywords
- xo cooler cocktail recipe | master bartender
- mint leaves
- coffee liqueur
- soda (club soda) water
- sugar syrup 1:1
- lime juice
- highball (max 10oz/300ml)
Ingredients
- 1⁄4 cupful Mint leaves
- 60 ml Patron XO Cafe Liqueur
- 100 ml Thomas Henry Soda Water
- 25 ml Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
- 30 ml Lime juice (freshly squeezed)
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