Spinach with Garbanzo Beans - Purdue Extension Nutrition Education Program
Sautéed garlic and onions with spinach, garbanzo beans, and cumin. Quick and flavorful vegetarian dish to savor warm.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatgathergo.org.
Ingredients
- 2 teaspoons olive or vegetable oil
- 2 cloves garlic, minced or 1/2 teaspoon garlic powder
- 1 cup chopped onion
- 1 package (10 ounces) frozen spinach, thawed and drained
- 1 can (15 ounces) garbanzo beans, drained and rinsed
- 1/2 teaspoon ground cumin
- 1/4 teaspoon salt
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