Vegan Philly Cheesesteak | Gluten Free Recipe

Ingredients

• 2tbs / 30ml olive oil
• 1 medium onion, sliced
• 1 green pepper sliced
• 500g / 16oz of your favorite plant-based ‘Beef;’ ideally strips
• 250ml/1 cup non-dairy milk
• 1 tbsp or 1/2 oz cornflour
• 2 tbsp or 1/8 cup of tapioca starch
• 4 tbsp or 1/4 cup of nutritional yeast
• 1/2 tsp mustard powder
• 1/2 tsp turmeric (for colour)
• 1 tsp garlic powder
• 1 tsp paprika
• 1 tbsp or 1/2 oz white miso
• 2 tbsp or 1/8 cup of plant based butter (optional but adds extra creaminess)
• BFree Demi Baguette (baked as directed)
• 1 tbsp or 1/2 oz of plant based butter